Purple sprouting broccoli is such a treat. I cut the last romanesco last week (you all voted for that being a cauliflower!), so I was pleased that the succession planning has finally worked and I was able to take my first cutting of PSB on Saturday.
All prepped and ready for use.
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That looks, and I’m sure tastes, good. xx
It’s still in the fridge waiting for me to be home earlier enough to want to be bothered!
I have grown white sprouting this year. ♥️ It is lovely