Purple sprouting broccoli is such a treat. I cut the last romanesco last week (you all voted for that being a cauliflower!), so I was pleased that the succession planning has finally worked and I was able to take my first cutting of PSB on Saturday.
All prepped and ready for use.
That looks, and I’m sure tastes, good. xx
It’s still in the fridge waiting for me to be home earlier enough to want to be bothered!
I have grown white sprouting this year. ♥️ It is lovely