Garlic too!

I’ve tried onions from seed and they weren’t very successful – maybe half the crop were of a decent cooking size.  This year, I’ve gone back to sets – 100 of them.  Along with the Solent Wight garlic, I raised them in the polytunnel for about 6 weeks then today planted them out in the bed with the lightest soil and which was last year’s squash bed.

Advertisements